Honey Cake Cutting Machine

For your application:

1. Food for cut:

(1) special cake Praline with layers of honey cake layered with Marzipan or yellies
(2) then cut in cubes an covered in chocolate.
(3) dough is harder than biscuits but softer than chocolate or bread.

2. food size:

(1) original size: 600×800 mm (half size of 600*400mm)
(2) after size: 25x25mm or 25×75 or 25×10 or 35×10
3. temperature when cutting:17 degree
4. cutting speed: 2 second per cut

I sugeest the UFM6000 which is automally and intelligent machine.